Minnetonka Wine List

RED WINES
GREEK
Glass Bottle
NAOUSSA GRAND RESERVE (Boutari, Naoussa Valley, Macedonia) Aged in French oak, this seductive red has an intense, spicy bouquet. Its bold flavors make it an ideal accompaniment to lamb. 50.00
AMETHYSTOS (Kostantin Lazaridis, Drama) Cabernet Sauvignon, Merlot and Cabernet Franc have been artfully combined with aromatic Greek Limnio. This opulent creation, full of blackberry and gooseberry, retains the sweetness of the oak cask as it reaches a lavish finish. 44.00
NEMEA (Boutari, Nemea Valley, The Peloponese) Made exclusively from native Agiorgitiko (St. George’s) grape, this is a complex, yet well-balanced red. Produced in the most notable appellation of Greeceby the country’s most innovative winery. 8.50 34.00
OTHELLO (KEO, Island of Cyprus) A rich red made from the native Mavro grape, best enjoyed with hearty lamb dishes. 7.50 30.00
CABERNET SAUVIGNON
ESTANCIA (Paso Robles, Central Coast, California) Rich with berries, a hint of chocolate, and an oak accent. An artfully crafted red. 8.00 32.00
SALMON CREEK (California) Sourced from vineyards throughout California. Handcrafted. A tasty, satisfying everyday Cab. 6.00 24.00
PINOT NOIR
McMANIS FAMILY VINEYARDS (California) A great value! Dry and silky, just the way you want a Pinot to be. Flavors of cherry, red currants and cola. Garnered an 88 rating in Wine Enthusiast’s top 100 values. 7.25 29.00
HOB NOB (George DeBoeff, France) A slightly more fruit forward version of Pinot, with great body and supple tannins. 7.00 28.00
SALMON CREEK (California) Sourced from vineyards throughout California. Handcrafted. A very tasty, everyday Pinot. 6.00 24.00
INTERNATIONAL RED VARIETALS
CONO SUR CARMENERE (Colchagua Valley, Chile) Sustainable, organic, carbon-neutral. Dark, plummy red. Strawberry and raspberry. Enticing spice. Pairs fabulously with grilled meats. 7.00 28.00
TAVERNELLO SANGIOVESE (Italy) Vibrant red in color, with violet hues. Intense nose of red fruits. Bursting with flavors of re cherries and blackberries. Enjoy it with your pizza or Mousaka. 6.50 26.00
ZINFANDEL
MASKED RIDER (California) Made with grapes sourced from Lodi. Barrel aged. Bouquet of blackberries and pepper. Medium body, jammy mouthfeel. Pairs perfectly with Shish Ke Bab, Lamb Chops,or Rack of Lamb. 7.00 28.00
MERLOT
14 HANDS (Columbia River Valley, Washington )Lush with black cherry and plum. A hint of vanilla on the finish. Sip it on its own or wash down your Pastitsio or Mousaka. 7.50 30.00
SALMON CREEK (California) Sourced from vineyards throughout California. Handcrafted. A soft, tasty, satisfying everyday Merlot. 6.00 24.00
MALBEC
PIATELLI PREMIUM MALBEC (Lujan de Cuyo, Argentina) Award-winning, oak-aged Malbec. Medium body.Rich deep garnet color and intense nose. Strawberry and nutmeg on the palate. 8.00 32.00
PIATELLI MALBEC, GRAND RESERVE (Lujan de Cuyo, Argentina) All the wonderful qualities of the premium version, plus aged in oak for twelve months. 40.00
WHITE WINES
GREEK
Glass Bottle
KRETIKOS (Boutari, Island of Crete, Greece) From the Aegean slopes of this rugged island, a refreshing creation from local grapes. Tropical fruit on the palate. Summer fruit on the nose. 7.75 31.00
MOSCHOFILERO (Boutari, Mantinia, Greece) Fresh, delicious and aromatic. Like a fruity Pinot Grigio, this is all the rage in Greece now. 8.25 33.00
APHRODITE (KEO, Island of Cyprus) From the island of love, a young, impetuous white reminiscent of Pinot Grigio. 7.50 30.00
SANTORINI (Greek Wine Cellars, Santorini, Greece) Made from the native Assyrtico grape, a lush white with wonderful citrus and tropicalfruit notes. Sip it on the patio on a warm summer day, or wash down one of our delicious chicken or seafood offerings. 7.50 30.00
SAUVIGNON BLANC
NEW HARBOR (New Zealand) A crisp Marlborough Sauv Blanc bursting with citrus, passionfruit and guava. 7.25 29.00
CHARDONNAY
SIMI (Healdsburg, Sonoma) Brilliant balance of fruit, acidity and subtle oak. Bright lemon, apple and pear flavors meld with warm peach and vanilla notes. 8.75 35.00
SALMON CREEK (California) Sourced from vineyards throughout California. Handcrafted. A tasty, refreshing Chardonnay with good fruit and oak. 6.00 24.00
RIESLING
I.Q. (Germany) Elegant fruit with well-balanced acidity. A delicious late harvest Reisling. 6.75 27.00
PINOT GRIGO
ESTANCIA (Central Coast, California) Full-bodied, intense and packed with pure flavor. Wonderfully vibrant. 7.25 29.00
SALMON CREEK (California) Sourced from vineyards throughout California. Handcrafted. Light and refreshing. 6.00 24.00
BLUSH WINES
WHITE ZINFANDEL (Salmon Creek) Soft, light and sweet. 6.00 24.00
BUBBLY
COOK’S BRUT (California) A dry, elegant, nicely balanced brut. 28.00
COOK’S BRUT (California) 6.25 oz SPLIT A perfect toast for one. 7.00
DESSERT WINES
2.5 oz pour in a sherry glass 3.75
MAVRODAPHNE (Achaia Clauss) Produced in the Patra region of the Peloponese since 1861. 3.75
RETSINA
The traditional resin-flavored white wine of Greece.
KOURTAKI (Greek Wine Cellars)
Yet another traditional concoction likely to take the enamel off your teeth. But worth it!
6.50 26.00
BEERS
DRAFT
ODELL IPA (22 oz pour) 5.00
STELLA ARTOIS (Greece) 5.75
SUMMIT EXTRA PALE ALE 5.00
SURLY BENDER 5.25
MICHELOB GOLDEN LITE 4.00
ALASKAN EXTRA SPECIAL BITTER 4.00
BOTTLES 4.25
MYTHOS 5.50
HEINEKEN 4.50
STELLA ARTOIS PREMIUM CIDER 5.00
4.00
CRAFT BEER BOTTLE SELECTIONS
PLEASE SEE SEPARATE PAGE
HALF-PRICED BOTTLES OF WINE
MONDAYS AND TUESDAYS AFTER 3PM
WITH THE PURCHASE OF AN ENTRÉE
LIMITED TO BOTTLES AVAILABLE BY THE GLASS
NOT VALID WITH OTHER OFFERS
ONE BOTTLE PER TABLE