2020 LEADER TEST

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  • Salmon Ravioli
    7.95
  • Fried Calamari
    8.95
  • Almond Prawn Cocktail
    7.95
  • Bruschetta
    5.25
    Koupepia ~ (Cyprus Dolmathes) Grape leaves stuffed with ground beef,
  • lamb, rice and herbs.
    Served over country pilaf. Topped with lemon sauce
    10.95

RED WINES
GREEK
Glass Bottle
AMETHYSTOS (Kostantin Lazaridis, Drama)
Cabernet Sauvignon, Merlot and Cabernet Franc have been artfully combined with aromatic Greek Limnio. This opulent creation, full of blackberry and gooseberry, retains the sweetness of the oak cask as it reaches a lavish finish.
49.00
NEMEA (Boutari, Nemea Valley, The Peloponese)
Made exclusively from native Agiorgitiko (St. George’s) grapes, this is a complex, yet well-balanced red. Produced in the most notable appellation of Greece by the country’s most innovative winery.
9.75 39.00
KOUROS (Greek Wine Cellars, Nemea Valley, The Peloponese)
Made exclusively from native Agiorgitiko (St. George’s) grapes.
Dry, with a hint of spice. Black berry fruit flavors.
6.50 26.00
CABERNET SAUVIGNON
HESS SHIRTAIL RANCHES (Mt. Veeder, Napa Valley)
Sourced from prime California appellations, this wine offers bright red fruit, black cherry and blackberry, with hints of clove and vanilla. Balanced acidity and polished tannins.
42.00
JOSH (Josh Cellars, California)
Ripe black currant flavors, deep dark fruit nuances accented by spice and smoke. A long, soft finish. Bold and expressive, yet unassuming and approachable.
9.50 38.00
SALMON CREEK (California)
Sourced from vineyards throughout California. Handcrafted. A tasty, satisfying everyday Cab.
6.00 24.00
PINOT NOIR
NOT ONE IOTA (Pelos Sandberg Vineyard, Oregon)
Cherry, rhubarb, cranberry and whiffs of baking spice on the nose. Hints of vanilla and earth tones on the palate. Great structure and length along with soft tannins.
54.00
JOSH (Central Coast and North Coast, California)
Made to be enjoyed by the winemaker and his friends. Bright, ripe berries, earthy flavors, Approachable and unassuming.
10.00 40.00
LUSCIOUS (Menage a Trois, California)
A fruit-forward style with violet aromas and juicy black cherry. Hints of toast. French and American oak notes. Full-bodied with silky smooth tannins.
9.00 36.00
SALMON CREEK (California)
Sourced from vineyards throughout California. Handcrafted. A very tasty everyday Pinot.
6.00 24.00
INTERNATIONAL RED VARIETALS
PIATELLI PREMIUM MALBEC (Lujan de Cuyo, Argentina)
Award-winning, oak-aged Malbec. Medium body. Rich deep garnet color and intense nose. Strawberry and nutmeg on the palate.
9.50 38.00
TAVERNELLO SANGIOVESE (Italy)
Vibrant red in color, with violet hues. Intense nose of red fruits. Bursting with flavors of ripe cherries and blackberries. Enjoy it with your Spanakopita or Mousaka
6.50 26.00
ZINFANDEL
KENWOOD (Sonoma County)
Aged in a blend of American and French oak. Fruit sourced from low-yield vines produces intense berry flavors with white pepper spice.
8.00 32.00
MERLOT
ST. FRANCIS (Sonoma County)
Certified sustainable winery. Smooth and approachable. Silky dart fruit. Hints of chocolate..
9.50 38.00
SALMON CREEK (California)
Sourced from vineyards throughout California. Handcrafted. A soft, tasty, satisfying everyday Merlot.
6.00 24.00
RED BLENDS
FRIENDS RED (Pedroncelli, Sonoma County)
A hit from one of Sonoma’s oldest family wineries. Merlot, Zinfandel and Syrah! Smooth-drinking, mellow, satisfying.
8.00 32.00
HOT TO TROT (14 Hands, Columbia Valley)
Primarily Merlot and Syrah. Aromas of cherry, red currant and tea. Flavors of ripe red fruit. A delightful red to accompany your Mousaka or Rack of Lamb.
40.00
WHITE WINES
GREEK
Glass Bottle
SANTORINI (Greek Wine Cellars, Santorini, Greece)
Made from the native Assyrtico grape, a lush white with wonderful citrus and tropical fruit notes. Sip it on the patio on a warm summer day, or wash down one of our delicious chicken or seafood offerings.
11.50 46.00
MOSCHOFILERO (Boutari, Mantinia, Greece)
Fresh, delicious and aromatic. Like a fruity Pinot Grigio, this is all the rage in Greece now. Sip it on its own, or enjoy it with your sautéed fillet of seabass.
9.75 39.00
SAUVIGNON BLANC
BRANCOTT ESTATE (Marlborough, New Zealand)
Crisp, with passionfruit and grapefruit notes. Pairs with chicken, seafood, and good company.
8.50 34.00
CHARDONNAY
SIMI (Healdsburg, Sonoma)
Brilliant balance of fruit, acidity and subtle oak. Bright lemon, apple and pear flavors meld with warm peach and vanilla notes. The quintessential California Chardonnay.
10.00 40.00
OYSTERBAY CHARDONNAY (Marlborough, New Zealand)
Elegant. Lightly oaked. Reflects the cool climate of its origins.
9.00 36.00
SALMON CREEK (California)
Sourced from vineyards throughout California. Handcrafted. A tasty, refreshing Chardonnay with good fruit and oak.
6.00 24.00
RIESLING
I.Q. (Germany)
Elegant fruit with well-balanced acidity. A delicious late harvest Reisling.
6.00 24.00
PINOT GRIGO
TERLATO (Friuli)
From Italy’s most famous Pinot Grigio region, this beautifully balanced wine offers surprising crispness along with ripe fruit notes of peach, pear and citrus.
44.00
SALMON CREEK (California)
Sourced from vineyards throughout California. Handcrafted. Light and refreshing.
6.00 24.00
BLUSH WINES
BIELER PERE & FILS (Provence)
Handcrafted. Delicate red fruit. Bright acidity.
8.00 32.00
SALMON CREEK WHITE ZINFANDEL (Salmon Creek)
Soft, light and sweet.
6.00 24.00
BUBBLY
ZONIN PROSECCO 750mil (Veneto, Italy)
A light and lively lemon drop of a sparkling wine with accents of toast and almond.
32.00
ZONIN PROSECCO 187mil (Veneto, Italy)
A light and lively lemon drop of a sparkling wine with accents of toast and almond.
8.50
DESSERT WINES
2.5 oz pour in a sherry glass
MAVRODAPHNE (Achaia Clauss)
Produced in the Patra region of the Peloponese since 1861.
4.00
RETSINA
The traditional resin-flavored white wine of Greece.
KOURTAKI (Greek Wine Cellars)
Yet another traditional concoction likely to take the enamel off your teeth. But worth it!
6.50 26.00
CORKAGE $18


HALF-PRICED BOTTLES OF WINE
MONDAYS AND TUESDAYS AFTER 3PM
WITH THE PURCHASE OF AN ENTRÉE
LIMITED TO BOTTLES AVAILABLE BY THE GLASS
NOT VALID WITH OTHER OFFERS
ONE BOTTLE PER TABLE